DinnerWining & dining
A day in the fresh mountain air will make you hungry! To ensure that our guests are well taken care of, the host himself casts a spell over guests with a unique composition of flavors. He places great importance on fresh, regional products and prepares these ingredients to create traditional specialties and refined dishes from all over the world.
from 6:00 to 7:30 pm
Dinner for our hotel guests:
- 3 to 4-course evening menu with a choice of two main courses with regional ingredients
- Rich salad buffet
- liciously prepared soups or appetizers
- Homemade desserts and cakes
- Additional vegetarian dishes
- Fine wines and brandies
Tyrolean culinary art
Essentials such as jus, stock, and noodles are prepared with great care at the Finkenbergerhof, and the innovative sous-vide method provides vitamin-rich taste experiences. At the Finkenbergerhof our hotel guests, enjoy pure pleasure in a cozy ambience.